Professional double-frame pastry guitar for cutting layered desserts, pralines, ganache or jellies into uniform squares or rectangles. Two interchangeable frames for different cutting sizes. Stainless steel strings ensure clean cuts and high productivity.
The Bilait Double Guitar is a professional pastry tool designed for precise cutting of confectionery products such as cremini, ganache, semifreddo, and other delicate dough-based creations. Its double-frame system allows for fast and uniform cutting, making it especially suitable for producing large batches with consistency and accuracy. Whether in artisan workshops or professional pastry kitchens, the Double Guitar ensures efficiency and precision in every cut.
Available in single or double guitar versions for versatile applications.
Designed with an innovative interlocking system that simplifies frame insertion.
Significantly reduces assembly, disassembly, and maintenance times.
Constructed entirely from stainless steel for durability and hygiene.
| Category | Details |
|---|---|
| Base Dimensions | 530 × 520 mm |
| Base Weight | 14 kg |
| Frame Models | 60 – 45 – 37.5 – 30 – 22.5 – 15 mm |
| Frame Weight | 6 kg |
| Frame Size | 430 × 650 mm |
| Material | Stainless Steel |
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