The CP25 Pan Coater is a versatile solution for producing high-quality dragées and sugar-coated treats. Ideal for chocolate coating dried fruit, coffee beans, puffed rice, and other round-shaped products, this machine is designed for artisan chocolatiers and confectionery manufacturers who demand efficiency, precision, and consistency.

Key Features

• 25 kg Capacity – Perfect for medium-scale production.

• High-Quality Construction – Made entirely of AISI 304 stainless steel for durability and easy cleaning.

• Variable Bowl Speed – Adjustable rotation speed for optimal coating control.

• Integrated Airflow System – Built-in fan with selectable room temperature or heated air (via heating elements) for consistent product finishing.

• Powerful & Quiet Motor – Ensures smooth, reliable operation.

• Standard Power Supply – Operates on single-phase 220V (2kW) for easy installation.

Included Components

• Electronic Control Panel – Easy parameter settings for precise operation.

• Cooling Unit – For managing cold air to stabilize coating.

• Programmable Spraying Device Controls – Optional integration for automated spraying.

• Schuko Socket – To connect additional accessories.

Applications

• Chocolate-coated nuts & dried fruits

• Chocolate or sugar-coated coffee beans

• Puffed rice and cereal dragées

• Sugar confectionery creations