Automated Chocolate Coating Solution
The Conveyor Belt for Adam K60 is a purpose-built accessory designed to seamlessly integrate with the Adam K60 benchtop tempering machine. Together, they automate the chocolate coating process, making it easier to produce professional-quality enrobed products.
Equipped with a stainless steel grid, the conveyor belt allows the creation of a chocolate cascade, enabling smooth coating of biscuits, fruits, nuts, and other confectionery items. A built-in blower system ensures excess chocolate is removed, leaving products with a clean, uniform finish.
The machine also includes a waxed paper reel system for automatic product placement, ensuring easy collection and handling. Compact, durable, and crafted from high-quality stainless steel, it provides reliability and efficiency for chocolatiers and confectionery professionals.
Designed specifically for the Adam K60 tempering machine.
Stainless steel grid conveyor for hygienic and durable operation.
Chocolate waterfall system for even coating.
Integrated blower to remove excess chocolate.
Automatic waxed paper reel for convenient product handling.
Fixed blower power and belt speed for consistent performance.
Compact design with stainless steel construction for durability.
| Category | Details |
|---|---|
| Dimensions & Weight | Length: 106.5 cmWidth: 48 cmTotal Height: 51 cmBelt Width: 30 cmExit Area Length: 46.3 cmWeight: 45 kgBody Material: Stainless Steel |
| Consumption | 1 kW230 V – 50 Hz (ops. 230 V) |
| Instrumentation | 1 Blower1 Roll of Wax Paper1 Chocolate WaterfallDirect Electrical Connection to Adam K60 |
| Movement System | 1 MotorStainless Steel Grill30 cm Blue Band |
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