Gami oprema za čokoladu

Professional Italian machines for chocolate and confectionery production. From tempering and enrobing to moulding, cooling and packaging, Gami delivers reliable, high-capacity solutions for artisan and industrial needs.
Transportne trake
Modular conveyor systems for transferring moulds, trays or products between...
Strojevi za glazuriranje i topljenje
Continuous enrobers and melters to coat, cover and melt chocolate...
Linija s jednim udarcem
Automatic depositors for one-shot pralines and filled chocolates. Precise dosing...
Tava za premazivanje
Machines for panning nuts, dried fruits or centres with chocolate,...
Strojevi za kaljenje
Compact or industrial tempering systems to bring chocolate to the...

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